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How To Use A Double Boiler For Melting Chocolate

A double boiler is a kitchen tool used for applying gentle heat on the stovetop. Place the chocolate into the smaller saucepan.

How To Melt Chocolate If You Give A Blonde A Kitchen

Fill the larger saucepan halfway up with water and heat over high until it boils.

How to use a double boiler for melting chocolate. To melt in a double boiler place a small amount of water in the bottom pan of a double boiler the water should not touch the top pot. How to Melt Chocolate in a Double Boiler. To do this get a large pot with a small amount of water in it.

This sounds fancy but its really a pot placed over the top of some simmering water. How To Melt Chocolate In A Double Boiler Add water to the pot. Place the chocolate chips or melting chocolate in the top pot and start heating.

The traditional way to melt chocolate is to use a double boiler. Since most college students however dont have a double boiler this recipe uses a microwave to melt the chocolate. To make a double boiler all you do is place a heat-proof bowl on top of a pan of simmering water.

Using a Double Boiler to Melt Chocolate You are going to set up a double boiler to melt your chocolate. The mixing bowl should fit over the pan so that the outer edge of the bowl touches the upper edges of the saucepan to create a seal that will trap steam within the saucepan. Place a saucepan on the stove and add 1-2 inches of water to the pan.

The double-boiler method for melting chocolate is easy but you need a pot and a bowl a little more clean-up but the benefit is that its harder to burn the chocolate than the microwave method. Stir frequently until the chocolate is. The steam from the bottom pot heats the upper pot allowing the chocolate to melt without burning it from direct heat.

Chop up the chocolate into roughly equal pieces so that it melts evenly. Place a dry shallow heat-safe mixing bowl over the saucepan. Take your chocolate to the next level by tempering it.

Place chocolate chips or coarsely chopped chocolate in the top of double boiler over hot not boiling water and allow it to melt. Its useful for delicate tasks like making hollandaise sauce melting chocolate and preparing custards such as creme anglaiseWhen cooking these foods you can use a dedicated double boiler or create one out of a couple of everyday kitchen items. This is a couverture chocolate that has been designed with at.

You only want to add a few inches of water you never want the water to touch the bottom of. In this video Sephra demonstrates how to melt their Premium Milk chocolate in a double boiler. Learn how to quickly and easily melt chocolate in a homemade double boiler without burning it.

The water should not touch the bowls bottom. If you are using any liquids add them to the smaller saucepan with the chocolate now.

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